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White-peppered Pork
My husband loves pork chop very much that it is served every week at home. They are tasty on their own, but I have to say that they’re even tastier when they are marinated before cooking. Soaking the...
View ArticleFood Trip Friday 029: Braised/Simmered noodles
Dinner two nights ago: Braised/simmered noodles. I made this myself following the recipe of Tigerfish of Teczcape – An Escape to Food, my favorite place for easy to cook Chinese and Indian food. My...
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